Sofi Menus
22 countries, 14 languages, 8000 years of history, and countless flavours. The Mediterranean has always been place of intrigue, where cultures blend and delicious things are craved.
À la carte Menu
Our menu is designed to be shared.
mezze
Lebanese focaccia, olive oil, spices 13
Muhammara, molasses, walnuts, baby cos lettuce 19
Whipped feta, confit leeks, crispy shallot, spices, Lebanese focaccia 19
Hummus, smoked paprika, pickled pepper, Lebanese focaccia 17
Marlborough oysters ½ doz, mignonette 42
Marinated olives 12
Aci Biber - fresh confit chilies, garlic, olive oil, za’atar 8
small plates
Venison tartare, smoked paprika, manchego, nduja oil, capers, guindillas 31
Market fish crudo, ajo blanco, mojo verde, kohlrabi, chilli, herbs 29
Cheese gözleme, lemon, honey, sesame 27
Grilled cabbage, butter bean, harissa butter, turmeric, pickled onions, curry leaves 27
House falafel, labneh, zhough, pickled onions 25
Cloudy Bay clams saganaki, white cheese, capsicum glaze, parsley salad 33
Winter greek salad, persimmon, beetroot, feta, oregano, red onions 29
large
300 gr Steak sirloin, charred Brussels sprouts, oregano, mustard jus 52
Roasted half duck, butternut, ras el hanout, bulgur, dates, mint 59
Roast celeriac, freekotto, almond dukkah, toum, crispy kale, feta 41
Whole sole, mussel pil-pil, dill, peas, fennel 43
Lamb shoulder tagine, freekeh, swede, apricots, almonds 68
Grilled merguez, kumara, matbusha, daikon tabouleh, lemon yogurt 42
sofi kebab plate
Served with hummus, yoghurt, greens, pilaf rice, pita 34
Choose from chicken or falafel
add halloumi +7
mixed plate +16
sides
Turkish fries, za’atar, Sofi aioli 14
Green salad, rhubarb, pomegranate, pepitas 17
Pilaf rice, currant, spring onions, hawaij 13
happy hour
3-5pm Daily
We have a range of house-made cocktails, beer, wine and alcohol-free options.
sweets
Levantine pavlova, lemon curd, labneh, sesame, red kiwi 18
Baklava 9
Almond basbousa, rhubarb, pistachio, orange, dukkah brittle 18
Portuguese tart 7
Sorbet 7